This month, we are going to explore another round of coffee origins!
What is a Coffee Origin?
A single origin coffee is a coffee that is sourced from ONE particular country or a geographic region.
This is opposed to a blend which is a mix of coffees from two or more origins are combined together.
Similar conditions such as climate and soil contribute to a distinct profile of the coffee from a certain region. Moreover, a region’s coffee usually undergoes similar farming, processing and grading methods.
Learn more! Read: Coffee Origins: How Geography Relates to Taste
How to Taste Coffee by its Origin?
When it comes to tasting, it is important to keep in mind that labeling by country is no more than a convenient starting point of what you should expect from the beans.
Discover more! Explore all the Origins featured in BrewersClub
Your challenge this month is to identify the country of origin for your coffees!
Peach, Brown Sugar
This Tasting Challenge has ended!
Did you manage to taste the right answer?